Happy Easter!

This year we decided to stay home instead of going to DJ's family for breakfast and my family for dinner. The girls are now more involved in the church and were singing in the choir Easter morning. We invited both sides of the family to join us for Easter dinner. It was fun having everyone together (three generations and lots of babies!). We needed three tables, so we had to bring the craft table up from the playroom and set it up in the living room. Everyone brought something, so we had a an over abundance of food but it was nice to sample everything. We had two glazed hams. I made a honey apricot ham and Kim made a maple/brown sugar one. I made DJ take a picture of those adorable Easter basket cupcakes and teased Joanne that I was going to put them on the blog and take credit for them. I don't know how she had time to make them and an anti-pasta with a newborn and a 1 1/2 year old. Kudos to you!!! We had a mixture of Polish, Italian and American fare. There was so much dessert that I forgot to put out the last of my blueberry pies, made from the fruit we got in Maine and a huge apple pie that DJ brought home. We are still working on these! I had a list of menu items written out so I would not forget anything (which is quite common) but right after serving dinner I put it aside and didn't refer to again. Found the pies on the serving table later that night. I have no idea how I missed them.

This Paczski was almost as big as his head!